Sugar!

FIT AND HEALTHY

ONLINE HOME

 

December 2003

Newsletter index

Contact and

Sign up

 

The Health and Fitness Express contains the random and organised thoughts of John Miller

I love the smell of rubber on Christmas morning.

I grew up in Whyalla in a family of four boys and the smell of rubber is definitely the smell of Christmas. I can smell and picture the lounge room as I write - pillow slips with a new pair of flippers or goggles, some beach bats, buckets and spades, a toy bulldozer and dump truck, or a new bike standing up against the wall. I'm reminded of Christmas every time I go into a sports store or bike shop.

I believe in Father Christmas. All those years ago, in the middle of the night, he'd filled up the pillow slips, eat his cake and sip his drink for the delight, several hours later, of four small boys, wide eyed with expectation. For weeks before there'd be the tension of expectation, 'what's he going to bring'.

We were never disappointed. Bikes, cricket bats, tennis racquets with a ball on an elastic string. What a guy. He was a god. No wonder the named a religion after him.

Then he did it again for my own children Jo and Lisa. You'd watch their eyes boggling with excitement as they opened their presents and know that this belief had been passed on, and the great man had quietly done his work and then slipped away under cover of night. The presents delivered without expectation of gratitude, except the look on a kids face as they were opened up.

This year because the girls live overseas he's done his work early. But he knows Lisa in London will appreciate the Aussie Survival Kit and demolish the tube of condensed milk and the Cherry Ripe in one session; and if she'd known about it, Jo in Palo Alto would have dreamed of getting a Kath and Kim DVD.

Yes, dear reader, there is a Father Christmas and I know that when you open your presents from under the tree you'll be thinking of him, with his red coat and beard.

NEWS FROM GLYCEMIA
When I wrote last I said I was going off to glycemia for a holiday and that I'd report back. I'm going to delay the report until the next newsletter because I don't want to spoil your Christmas.

Instead, I've got some very good news for you. I was looking at the Australian Sugar Industry website last night www.sugar.org.au and noticed that all the things you thought were bad about sugar are in fact myths.

So here it is, extracts direct from the Australian Food and Grocery Council Sugar Forum.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
'Most of these statements look pretty familiar, but the truth is actually very different.

Myth 1 Sugar is just empty calories.
Fact - Sugar and food containing sugar are a vital part of a balanced and varied diet. Sugar is part of the food group known as carbohydrates, and one of the best sources of energy around. Sugar provides the glucose which is stored as glycogen to be ‘burned’ by muscles when required. The body can store only a limited amount of glycogen therefore we need a regular supply of carbohydrates as food.


Myth 2 Sugar plays no role in a healthy lifestyle
Fact - If sufficient food and calories are not eaten, then the chance of getting all the essential nutrients you need is reduced. Studies have shown that a diet containing a moderate amount of sugar - both naturally occurring and that added to foods - can provide more of most vitamins, minerals and dietary fibre than a diet that involves actively avoiding sugar.


Myth 3 Sugar adversely affects the behaviour of children.
Fact
- There is absolutely no evidence that sugar causes changes in children’s behaviour at all. Indeed, we all know that children should be encouraged to be involved in sport and physical activities and to do this, they need to eat plenty of carbohydrates for energy, like breads, pasta, breakfast cereal and fruits. Sugar is useful to boost this intake without being quite as filling for their little stomachs.


Myth 4 Eating sugar will make me fat.
Fact
- Sugar alone doesn't make you fat. Eating more calories than you burn up makes you gain body fat. Sugar is a carbohydrate, used by the body as fuel just like any other. Gram for gram, carbohydrates provide less than half the kilojoules of fat. Most carbohydrate-rich foods are actually low in fat. Studies have shown that a higher intake of sugar is associated with a lower intake of dietary fat, and vice versa (the "Sugar-Fat See-Saw").


Myth 5 Sugar causes teeth decay.
Fact
- Bad oral hygiene causes tooth decay. While most foods, including sugar, will contribute to tooth decay over time when consumed frequently, a simple routine of tooth-brushing and flossing daily will prevent this.


Myth 6 Sugar contributes to heart disease.
Fact
- Eating ordinary amounts of sugar is unlikely to affect blood triglyceride levels at all. Consuming more carbohydrate foods, including sugar, results in a lower fat diet, and a diet low in saturated fat combined with physical activity is the key to good heart health.


Myth 7 People with diabetes cannot eat sugar.
Fact
- Sugar does not cause diabetes, nor is it ‘bad’ for people with diabetes. Carbohydrates are important in the diets of people with diabetes and recommendations usually suggest most of the energy in the diet comes from carbohydrate foods. Sugar has a moderate glycemic index (GI) and can be included in meals and recipes in moderate amounts.


Myth 8 If I'm on a diet to lose weight then I should reduce the amount of sugar I consume.
Fact
- It is difficult to convert excess carbohydrates, including sugar, into body fat. Also, dietary carbohydrate has a more powerful effect on appetite control than fat - carbohydrates are better at satisfying hunger. People who eat proportionally more sugar in their diet tend to have a lower fat intake, and vice versa - the "Sugar-Fat See-Saw".'

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
 

Just so you know where that came from

'... the Australian Food and Grocery Council Sugar Forum, ... comprises sugar refiners, food manufacturers and marketers of sugar produced by Australian cane growers and raw sugar millers.

It seeks to address issues specific to the sector, particularly the dissemination of scientifically sound information on sugar in the diet. Advances in science have been substantial during the past decade with many commonly held beliefs about sugar being challenged and, where wrong, corrected.

The Forum believes it has a responsibility to help contribute to a better understanding of the latest developments.

A raft of outdated beliefs about sugar has been disproved by recent scientific knowledge debunking the incorrect perceptions about sugar linkages to tooth decay, hyperactivity, and overweight.

The Forum hopes that this decade will see public attitudes and understanding better reflect the scientific evidence of the past ten years, with people being more at ease about sugar, as a good source of energy which can be enjoyed in moderation as part of a balanced and varied diet.

The Sugar Forum comprises:
Australian Food and Grocery Council (AFGC)
Sugar Australia
Queensland Sugar, Bundaberg Sugar, Manildra Sugar '

So there you have it, permission to eat all the sugar you want over the next couple of weeks, secure in the knowledge that every grain is doing you good, every grain is slimming you down. Thank heavens for scientific evidence!

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
AWARDS
Our Fit and Healthy Gold Award goes to Prime Minister John Howard who pounds the pavements with relentless vigour every morning, hail, rain or shine wherever he is in the world. He's a great role model for fit and healthy Australians, people who want to be fit and healthy and people who would benefit from being fit and healthy.

If you want to be fit and healthy, do what John Howard does. Like a smile it costs nothing.

Every time I don't get up and go for a run in the morning I think of John Howard out there in his Vodafone sweater.

John Howard has been a much more diligent and persistent exerciser that I've been this year; and it's not as if he's any less busy. I heard him say on the wireless on New Year's Day this year that 'Physical activity is the foundation of good health.' He's right.

MANDY RICE DAVIES AWARD
This years award goes to the Australian Sugar Industry for dispelling the myths that we all hold dear about their product.

AND THAT'S ALL
May Father Christmas delight you on Christmas morning; may your pillow slip be filled to over flowing; may 2004 be filled with happiness, joy and ecstasy, and may you end up this time next year as fit as a trout, lean as a greyhound and toey as a Roman sandal.


John Miller

MILLER HEALTH HOME

Miller Health is an integrated health management company specializing in corporate health management seminar programs and occupational health and fitness audits.



PS This year, instead of cake and a drink could I suggest that you leave out a bowl of sugar for Father Christmas. It will give him plenty of energy as he races around the world and won't fatten him up. Why bother with food when you can eat sugar!


If you don't want to receive this stuff send me an email and I'll take you off the list.